Cananga odorata (Lam.) Hook. fil et Thoms., fam. Annonaceae
Ylang Ylang I oil, (more floral than II), Madagascar is sweet and floral with incredible tenacity and consistency. Although not native to Madagascar it has been cultivated there for more than 100 years and is an important part of its economy. Natural constituents include formic, valeric, acetic, benzoic, and salicyclic acids.